Lime and Avocado Slaw

This is great as a topping for fajitas, or would go well with any summer type barbecue meal.

3 C. thinly sliced cabbage

2 T fresh chopped cilantro

2 plum tomatoes, seeded and chopped

1 avocado, halved, pitted and diced

1/4 C  fresh lime juice

Zest of one lime

2 t. sugar

Add cabbage, cilantro, tomatoes and avocado in a bowl.  In another bowl, combine the lime juice, zest and sugar.  Pour dressing over the cabbage mixture and toss to combine.

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